Dairy cows in Vermont eat a diet of GMO corn sprayed with, among other poisons, atrazine—a chemical the EPA says is unsafe at any level. We're not talking small amounts here. Between 1999 to 2012, Vermont’s dairy farmers applied more than 2,533,329 pounds of metolachlor, atrazine and simazine to their cornfields. All three of these chemicals are classified as “probable” human carcinogens, known endocrine disruptors, and birth defect progenitors.

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