HEALTHY LIVING . GUIDE



Mayonnaise, you may be surprised to know, is mostly oil. A bit of egg yolk and an acidic component like lemon juice round out the basic ingredients, and the process of emulsification transforms the liquid into its signature creamy texture. Mass producers often use soybean oil or other vegetable oil blends, which are very likely coming from genetically modified ingredients -- not bad for you per se, but it's the kind of thing that encourages widespread pesticide use.






YOU MAY ALSO LIKE
Do you have rosacea—or is your skin just red?
Views: 2,493
World's oldest yoga teacher shares her tips for a long, happy life
Views: 2,134
4 Signs That Your Constipation Warrants A Trip To The ER
Views: 3,467
6 worst condiments you can eat—and what to use instead
Views: 1,808
5 Full Moon Rituals For Personal Wellness
Views: 1,316
10 morning rituals to supercharge your mind, body and metabolism in 5 minutes
Views: 3,132
Parents opt for unapproved treatments instead of glasses for their children
Views: 683
Butt toning exercises you can do while watching netflix
Views: 1,088
Here’s why you need this all-fat energy elixir
Views: 942
'i told her it was ok to close her eyes and go to sleep and i kissed her': cancer stricken four-year-old who broke the internet's heart after her father posted a photo of her pain and suffering has died, family announce
Views: 3,547
The 10 Safest Laundry Detergents (And Brands To Avoid)
Views: 8,233
11 everyday toxins that are harming your thyroid
Views: 2,717
The Remarkable Health Benefits Of Broccoli, And How To Maximize Its Cancer-Fighting Potential
Views: 845
7 Things Mentally Strong People Remind Themselves Every Day
Views: 2,469
How eye contact alters our behavior
Views: 1,198